Chocolate Cake

Ingredients:

  • 1 3/4 cup flour,
  • 2 cup sugar,
  • 1/2 cup oil,
  • 1 teaspoon baking powder,
  • 2 teaspoon baking soda,
  • 1 teaspoon salt,
  • 1 cup coffee,
  • 2 eggs,
  • 1 cup sour milk,
  • 3/4 cup cocoa,
  • 1 teaspoon vanilla.

Directions:

  1. Put everything in a large bowl and beat for two minutes.
  2. Bake in a 350 degree oven, for 35 to 40 minutes.

Notes, hints, and substitutions:

  1. I have made this for 30 years. My friend Jane gave it to me.
  2. This is a very moist cake.
  3. You can use any regular cooking oil such as canola oil or olive oil
  4. Use pre-made or instant coffee. WARNING: Do NOT do what Danny did and use coffee grounds (what a surprise!).
  5. You can sour milk by adding 1 tablespoon of vinegar or lemon juice.